Eur. Phys. J. Plus (2017) 132: 83
https://doi.org/10.1140/epjp/i2017-11382-3
https://doi.org/10.1140/epjp/i2017-11382-3
Editorial
Plants for food, energy and sustainability
1
INFN, Milan, Italy
2
Università degli Studi di Milano, Milan, Italy
3
Department of Energy and Technology, Swedish University of Agricultural Sciences, Uppsala, Sweden
4
Lombardy Museum of Agricultural History, Università degli Studi di Milano - Disaa, Via Giuseppe Celoria, 2, 20133, Milan, Italy
Received:
21
December
2016
Accepted:
5
January
2017
Published online:
16
February
2017
This article has no abstract.
© Società Italiana di Fisica and Springer-Verlag Berlin Heidelberg, 2017
