Open Access
Editorial
Plants for food, energy and sustainability
Published online: 16 February 2017
DOI: 10.1140/epjp/i2017-11382-3
EPJ Plus
Focus Point on Plants for food, energy and sustainability
G. Alimonti, S. Johansson and L. Mariani
Open Access
The magic of money and the illusion of biofuels: toward an interdisciplinary understanding of technology
Published online: 16 February 2017
DOI: 10.1140/epjp/i2017-11331-2
Carbon plants nutrition and global food security
Published online: 15 February 2017
DOI: 10.1140/epjp/i2017-11337-8
Is an increased use of biofuels the road to sustainability? - Consequences of the methodological approach
Published online: 10 February 2017
DOI: 10.1140/epjp/i2017-11333-0
Light use efficiency for vegetables production in protected and indoor environments
Published online: 25 January 2017
DOI: 10.1140/epjp/i2017-11298-x
Edible energy: balancing inputs and waste in food supply chain and biofuels from algae
Published online: 16 January 2017
DOI: 10.1140/epjp/i2017-11301-8
